Robert Arnold Kay PhD is an eminent figure in the realm of nutritional science, with an academic foundation in Psychology (BA, Quinnipiac University) and Nutritional Science (MS and PhD, University of Connecticut). His executive roles at leading health brands like Alacer (Emergen-C), Renew Life Formulas, Isagenix, and Leiner Health Products have positioned him at the pinnacle of the wellness industry. As a Chief Science Officer, Dr. Kay’s strategic decisions in product development have significantly advanced the field, aligning with his life’s mission to enhance global well-being through innovative nutritional solutions. His expertise extends beyond the corporate sphere, manifesting in his previous role as an advanced Hatha Yoga and meditation instructor, reflecting a holistic approach to health. Dr. Kay’s international influence is underscored by his extensive global travels, from China to Europe and beyond, solidifying his reputation as a world-renowned authority in natural health. His multidisciplinary prowess, encompassing botany, pharmaceutical science, dietary supplements, organic and non-BE foods, ecology, and organizational behavior enriches his contributions to both the scientific community and the wider public. Dr. Robert Kay also excels as an author with various works available and upcoming on Smashwords.com. His trilogy, “Cultivated Meat American Sashimi” unfolds in three acts: “It’s not rocket science, it’s food science”, “No longer in the company of nice guys” and “A reckoning is beckoning”. Dr. Kay’s array of short stories include “Don’t Make Me Pop the Trunk”, “Terminal Computer”, “Twimare” and “Endangered Species”.

Upcoming: “MLM – Multi Level Murders” (novel) and “Plants vs Humans: Extinction” (speculative future science novel).